2014年1月20日星期一

High Nutrition and High Steadiness Maize Germ Oil

Maize oil is accessible from maize, which is quite widespread oil. Corm germ contains high content fat and protein. More than 83% oil fat is encompassed in maize germ. distinct kind of maize get distinct specifies.
maize germ oil
maize germ oil
Maize oil comprises 79% Triglyceride, 4.5% sterols, 3. 9% monoglycerides and triglycerides, 2.9% hydrocarbon, sterol esters, 1% free fatty acid, and 8.7% polar lipid. It comprises 3% unsaponifiable matters, 61%-73% valley of sterol, and 18% other sterol. The featured attribute of maize germ oil is its high content of lecithin (higher than 64%).

Maize oil is usually obtained from maize germ, thus the first step of maize oil machine should distinct maize germ out. Sock maize with sulfurous acid answer 28~48 hours, hold stable temperature of 52℃ to get 45% moisture maize. drive corns into corn germ separator to obtain maize embryo encompassing starch, clean the starch and dry, and eventually get 50% oil content maize germ.

Crude maize oil is dark red, which contains high engrossment of unsaponifiable matter, and 0.05% waxy. Dewaxing is very necessary throughout processing of salad oil.

Mechanical facts and figures of maize germ oil:

Relative density (25/25℃): 0.915~0.920
Injection rate(25℃): 1.470-1.474
Iodine worth: 103-128
saponification worth: 188-193
fatty unpleasant freeing point: 14~20℃

Maize oil has high steadiness to oxidation and heat, and in good taste, is the perfect oil for fried nourishment. Ice elite and pastries, such as needing certain saved is particularly suitable for nourishment use. maize oil has excellent steadiness as deep-deep-fried oil no issue at room warmth or high warmth.

Maize oil can furthermore be made from 100% corn oil margarine, used to smaller body-fluid cholesterol levels. maize germ oil is very healthy, which can be added into health food to command body-fluid cholesterol abnormal expanding efficiently.

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